Vegculinary Menu » Mini Meals » Toasts
Onion Toast
Ingredients
1 Medium Onion Per Serving
1 Slice Cheese Per Serving
1 Round Buttered Toast Per Serving
Butter for Frying
Mustard
Seasoning
1 Medium Onion Per Serving
1 Slice Cheese Per Serving
1 Round Buttered Toast Per Serving
Butter for Frying
Mustard
Seasoning
Method
Peel and slice onions thickly and fry lightly in butter. Arrange on rounds of buttered toast. Season well, place a slice of cheese on top, spread with mustard and place under grill until cheese bubbles. Serve at once.
Peel and slice onions thickly and fry lightly in butter. Arrange on rounds of buttered toast. Season well, place a slice of cheese on top, spread with mustard and place under grill until cheese bubbles. Serve at once.