Vegculinary Menu » The Most Wanted » Continental
Australian Anzacs
Ingredients
4 oz. Rolled Oats
4 oz. Flour
4 oz. Sugar
4 oz. Melted Butter
4 oz. Desiccated Coconut
1/2 tspn. Baking Powder
1 tblspn. Golden Syrup
4 oz. Rolled Oats
4 oz. Flour
4 oz. Sugar
4 oz. Melted Butter
4 oz. Desiccated Coconut
1/2 tspn. Baking Powder
1 tblspn. Golden Syrup
Method
Mix all dry ingredients together. Stir syrup into melted butter and mix in. Roll into small balls and flatten slightly. Place in a greased baking tray. Bake in cool oven about 300o F.
Mix all dry ingredients together. Stir syrup into melted butter and mix in. Roll into small balls and flatten slightly. Place in a greased baking tray. Bake in cool oven about 300o F.