Vegculinary Menu » Desserts » Dessert Delight
Rose-Raspberry Delight
Ingredients
250 gms. Raspberries
100 ml Fresh Cream
50 gms. Icing Sugar
Rose Syrup
Vanilla Ice Cream
Cherries.
250 gms. Raspberries
100 ml Fresh Cream
50 gms. Icing Sugar
Rose Syrup
Vanilla Ice Cream
Cherries.
Method
beat together respberries, cream and sugar.Place a spoonful of respberry mixture in each ice-cream cup.Drip a thin stream of rose strup.Top with vanilla ice-cream and decorate with cherry.
beat together respberries, cream and sugar.Place a spoonful of respberry mixture in each ice-cream cup.Drip a thin stream of rose strup.Top with vanilla ice-cream and decorate with cherry.