Vegculinary Menu » Desserts » Apple


Apple Anzac

Ingredients
4 Cups Sliced Aapples
1 Cup Rolled Oats
1 Cup Brown Sugar
1/2 Cup Melted Butter
1 tblspn. Lemon Juice
1 Cup Flour
Small tspn. Salt
1 tspn. Cinnamon or Ground Cloves
Method
Place apples in a shallow greased baking dish and sprinkle with lemon juice. Combine dry ingredients, and mix until crumbly. Sprnkle over the apples. Pour over the melted butter. Bake in moderate oven for about 30 mins., or until tender. Serve with whipped cream.