Vegculinary Menu » Bakers Paradise » Buns & Muffins

Plain Buns

3 Cups Flour
3 tbspns. Sugar
Pinch Salt
1 Cake Yeast
2 tblspns Butter
1 Cup Milk
Mix 3 Cups Flour, 3 tbspns. Sugar and Pinch Salt. Cream 1 Cake Yeast with 1 tspn sugar. Melt 2 tblspns Butter and add 1 Cup Milk. When lukewarm add to yeast and stirr into dry ingedients. Add a little more tepid milk if necessary. Just mix with the spoon. The dough must not be too stiff. Don't knead. Cover and leave in a warm place to rise. The knead in 1/2 cup sultanas. Shape into balls and place on a greased slide. Leave to rise again and bake at 450 o F for 10 to 15 minutes. Simplt toast them, if they go a trifle stale.