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Date and Honey Loaf

2 tspns Baking Powder
1 cup Flour
2 cups Wholewheat flour
1/2 cup Sugar
1 cup Chopped Dates
3/4 cup Chopped Nuts
1/2 cup Honey
1/2 tspn Bi Carb
2 cups Sour Milk
1 pinch Salt
Mix flour ,salt, baking powder and Bi-Carb.Add dates and nuts. Mix honey and milk. Then add to dry ingredients, mixing well.Bake in greased bread tin at 350 degree F for about 1 hour.