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Breadcrumb Cookies
Ingredients
3 tblspns Butter
3 tblspns Sugar
6 tblspns Seif raising Flour
3/4 cup dry Breadcrumbs
1/2 tspn. Almond flavouring
3 dssrtspns Warm Water
1/4 tspn Bi-carb.
3 tblspns Butter
3 tblspns Sugar
6 tblspns Seif raising Flour
3/4 cup dry Breadcrumbs
1/2 tspn. Almond flavouring
3 dssrtspns Warm Water
1/4 tspn Bi-carb.
Method
Crem butter and sugar and mix in flour, breadcrumbs and flavouring. Dissolve Bi-codb. In warm water and mix in. Form into balls and place on a greased baking sheet, spacing them well apart. Bake at 375 degree F for about 12 to 15 minutes.
Crem butter and sugar and mix in flour, breadcrumbs and flavouring. Dissolve Bi-codb. In warm water and mix in. Form into balls and place on a greased baking sheet, spacing them well apart. Bake at 375 degree F for about 12 to 15 minutes.