Vegculinary Menu » Tit-Bits » Pickles
Cucumber Pickle
Ingredients
Young Small Cucumbers
2 Pints Vinegar
1 Cup Sugar
Brine
3 tblspns. Pickling Spice
Young Small Cucumbers
2 Pints Vinegar
1 Cup Sugar
Brine
3 tblspns. Pickling Spice
Method
Soak cucumber in brine for 24 hours, wash and drain. Combine vinegar, sugar and pickling spice. Pour over the cucumbers, bring to the boil and boil for 3 minutes. Pack cucumber in jars. Strain the vinegar, heat to boiling point and fill the jars to overflowing with the boiling vinegar. Seal immediately.
Soak cucumber in brine for 24 hours, wash and drain. Combine vinegar, sugar and pickling spice. Pour over the cucumbers, bring to the boil and boil for 3 minutes. Pack cucumber in jars. Strain the vinegar, heat to boiling point and fill the jars to overflowing with the boiling vinegar. Seal immediately.