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Norwegian Kringle

Ingredients
1 Cup Sugar
3 Cup Ckae Flour
1 Cup Rich Sour Cream
Pinch Salt
1 tspn. Cinnamon
3/4 tspn. Bi-Carb
1 oz. Chocolate.
Method
Dissolve sugar in sour cream. Sift dry ingredients together. Combine with sugar and cream. Melt chocolate and add last. Drop 1/2 teaspoonful onto greased cookie sheet. Bake at 350o F.